Strawberries by far. Blueberries are good but they have to be just right, not too tart or too sweet and mushy. Raspberries are a close second, and blackberries are great too but the seeds make them third.
Raspberries! Raspberries! I know they have seeds, but something about their flavor is SO addictive. I cannot say no to one or two packs, especially this time of year when they’re on sale, and I usually eat them by themselves, or with yogurt, like I did today at lunch.
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