Question: What is dining out?
Thanks to the economic downturn, many high-end restaurants have been offering great deals. And as much as I am trying to save money, I have also been heartily enjoying the “recession specials” at high-end restaurants.
Several weeks ago I ate at a Japanese place that would normally be stretching my budget. Instead, I got a 3-course meal for $33 including tax & 20% tip. Best sea bass I’ve had in years. YEARS. I still think of it fondly.
Next week I’m going to a swanky French restaurant where I estimate $28 for 3-course meal including tax & tip. Then the week after I’m going to a trendy lounge / restaurant where I can indulge for 50% off the regular prices (probably around ~$30-$35).
I am so excited.
If you are a gourmand and you have some discretionary income (and you can’t get away for long to take advantage of those awesome travel deals), go to a nice restaurant. You will be doing something good for the economy, and treating yourself to deliciousness that would cost far more in better times.
Let’s eat our ways to prosperity!